Metro Chef Daal Masor

Distinctive Ingredients

Metro Chef Daal Masoor stands out with its carefully selected ingredients, featuring red lentils (masoor daal) known for their earthy flavor.

Complemented by a medley of spices including cumin, coriander, turmeric and garam masala, the combination creates a symphony of flavors that lingers on the palate.

Meticulous Cooking Technique

The extraordinary taste of Metro Chef Daal Masoor is attributed to its meticulous cooking technique. The lentils are simmered to perfection, allowing them to absorb the aromatic spices and create a harmonious blend of flavors.

The result is a dish with a creamy consistency and tender lentils that melt in the mouth.

Nutritional Benefits

Beyond its exquisite taste, Daal Masoor is a nutritional powerhouse. Red lentils provide an excellent source of protein, fiber and essential minerals, offering a wholesome and satisfying choice for those seeking a well-rounded meal.

Versatility in Serving

Daal Masoor by Metro Chef exhibits versatility in serving. It can be enjoyed as a standalone dish, paired with fragrant basmati rice or accompanied by warm, freshly baked naan.

This flexibility makes it suitable for both everyday meals and special occasions.

Preserving Culinary Tradition

Metro Chef takes pride in preserving the rich culinary tradition associated with Daal Masoor. The recipe is a testament to the brand's commitment to providing authentic and flavorful dishes that pay homage to the cultural roots of this beloved lentil-based delight.